Nearly seven hectares of vines are tended according to strict standards (Vitiswiss) respecting nature as much as possible, in order to offer you passionate wines, combining technology and tradition.
From traditional Chasselas to the dessert Chasselas including barrel-aged, nine grape varieties have been cultivated in Le Landeron. The wines have been produced both classically or in the barrel, leaving you to choose your delight.
languages
- English
- German
Service(s)
- Place of sale
- Place of tasting
