Le Nombril de Venus

OUR STORY After every bite, we always told ourselves the same thing: pasta is life! We loved it so much that one day we decided to devote our lives to it. For Giulio, it was the logical thing to do. For Nonna, in Italy, not joke in the kitchen! It was all about preparing the best ingredients at 5am. That’s how we’d like to eat our pasta, homemade, with local products, the good things we have in our garden, just like Nonna! Always with love, lots of love. So we’d love to share them with you, here at Au Nombril de Venus.